Shui Hu Ju Restaurant

Address: G/F 68 Peel Street Central, Hong Kong - contact details

Cuisine: Chinese

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Shui Hu Ju Restaurant

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DAYS OF BUSINESS

Mon - Sun:	18:00 to 23:00

Price Guide	Main $58 - $200
Payment Options	Amex, Visa, Mastercard, Diners
Ambience	Relaxed, Traditional, Trendy

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Food Menu

Starters

Clams with Chinese Wine & Spicy Sauce

Dried Beancurd Paper Roll with Veggie

Shredded Duck with Cucumber

Okra : with wasabi and chinese soy sauce.

Cucumber: with fish roe and mushroom sauce.

Lotus Roots : with scallions and chili oil

String Beans : with garlic and chili sauce.

Jellyfish : with fish roe & scallions

Main Dish

Deep Fried Lamb Shank

Stewed Beef Rib : wrapped with lotus leaf

Stewed Pork Ribs: with fennel & northern herbs

Deep Fried Chicken With Szechuan Chili

Roasted Scallops : with Chinese wine sauce.

Fried Shrimps : with scallions and coriander

Fried Squids : with golden garlic sauce.

Fried Mandarin Fish Fillet in Peppercorn Sauce

Fresh Mandarin Fish Fillet in Peppercorn Sauce

Fresh Crab : with Chinese rose wine & chilli sauce.

Sauteed Kale : with veggie sauce.

Stewed Dried Beancurd : with minced pork

Soup Noodle Szechuan Style

Dessert

Crispy Sweet Potato

All efforts have been made by www.menulog.hk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Hong Kong Dollars (HKD$) unless otherwise specified.

This menu was last updated on 17/3/07.

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Food

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"You'll find Cantonese and Sichuan dishes on the menu, including deep-fried chicken with hot chilies. Ultimately, though, Shui Hu Ju's atmosphere is an even greater draw than the food: heavy antique doors welcome you into an intimate, lacquered-wood space that makes you feel as though you've just walked into a Zhang Yimou movie. It's expensive, but it's a Hong Kong experience not to be missed."

N/A, Fodor's - March 2007

"Through the elaborate old gates into the chic, 'Modern Antique', grey and lacquer interior. Divinely simple, spicy, northern cuisine with class."

Luxe Hong Kong & Macau, Luxe Asia Limit - January 2007

“This first restaurant on Graham Street proved so popular the owners opened a second place just blocks away on Peel Street. They’re both done out stylishly in retro Chinese decor, and it’s obvious that thought and care has gone into everything from the delicious food to the way the bill is presented. The menu differ slightly, but the food at both places is primarily Northern Chinese, with heavy flavours and lots of spices.”

Lesley McCave, Time Out Guides Hong Kong - December 2005

Details
Menus(1)
Critic reviews(3)
Show a friend

Shui Hu Ju Restaurant

Shui Hu Ju Restaurant

DAYS OF BUSINESS

Price Guide

Payment Options

Ambience

Add a review

Add a review