"The restaurant specialises in traditional authentic cuisine, freshly prepared and good for your health. The smoky moutabal baba ghanouj makes for a lip-smacking starter, and we recommend following it up with the shawarma lamb – succulent marinated meat done simply. A wide range of other dishes are on offer, from grilled Lebanese goat cheese to grilled king prawns and, for dessert, those tempting baklava pastries. Open till 2am Sunday to Thursday, and 5am Friday and Saturday, this place is popular late-night to relax after a busy night on the dance floor."