Cuisine Cuisine's executive chef has combined his skillful cooking styles and passion in creating traditional Cantonese cuisine with a flare for contemporary, artistic presentation.
"Refind, elegant harbour-view salon for canto and neat dim sum, and lumiere for sichuan and South American with harbour views."
Luxe Hong Kong & Macau, Luxe Asia Limit - January 2007
"With a commitment to offer an exquisite, uncompromising dining experience, only premium soy sauce and specialty sauces, mixed with Chan's secret recipe, are used. The fresh catch is delivered daily and ingredients are mainly organic."
N/A, eat2eat - January 2007
"The contemporary decor aligns with the restaurant's modern Cantonese cuisine, with elegant dark wood, rich red hues and innovative lighting and breathtaking Harbour views...An extensive menu incorporates over 30 culinary styles, including traditional Cantonese food and dishes with a twist..."
Hong Kong Tatler, Hong Kong's Best Restaurants 2007 - October 2006